Elevating Your Holiday Feast with Agave Spirits
Agave spirits, led by tequila, have surged in popularity, surpassing American whiskey in the U.S. According to SevenFifty Daily, tequila sales alone nearly doubled from $1.49 billion to $2.9 billion from February 2020 to February 2023. Mezcal has also experienced a 143 percent increase, reaching $59.5 million.
Why Choose Agave Spirits for the Holidays?
Carlos Soto, founder of Nosotros Tequila & Mezcal, suggests rethinking traditional holiday pairings. He believes agave spirits bring a delightful twist to festivities. Tequila and mezcal, with their versatility, can offer a change of pace compared to wine.
Pairing Recommendations:
- Blanco Tequila: Ideal with salads or turkey, offering fruity and citrusy notes.
- Aged Tequila: Perfect for roasted meats and savory sides.
- Reposado: Enhances spiced desserts; pairs well with cinnamon-spiced Mexican hot chocolate or tequila-infused tres leches cake.
Mike Moreno Jr., owner of Osito’s Tap, recommends pairing Alma del Jaguar tequila with aged cheeses like Manchego or seafood dishes like grilled shrimp.
Mexa Brands co-founder Zury Guindi suggests Mexa Tequila Tahona with romeritos con mole, a Mexican Christmas dish. Raicilla Flor de Piedra complements traditional fruitcake, while Mexa Ensamble is a great match for pozole on New Year’s Day.
Unique Pairings to Impress:
- Raj Mamba: A combination of dry Champagne (specifically Krug) and mezcal, designed to cleanse the palate.
- Aguasol Tequila Cocktails: Suerte bartender Dillon Keeler recommends pairing pecan pie with reposado or añejo tequila. Try the Manzarita or Azteca Spiked Ponche for a festive touch.
Overall, agave spirits offer a diverse range of pairings, enhancing the holiday dining experience with unexpected and delightful combinations.